At LAMB one, you can enjoy quality lamb yakinku (sometimes called Japanese bbq) on grill-by-yourself helmet-shaped skillets. Also, the restaurant is a hitori yakiniku, which means its a solo bbq-style restaurant - a much-talked-about new style of restaurant in Japan.
In November 2019, a new ramen shop opened in Tokyo's Jimbocho neighborhood that serves a very unique kind of ramen: Lamb ramen! It's perhaps one of the rarest ramens you'll find in Tokyo and is quite interesting (and tasty) to eat! If you're a fan of lamb meat, you've got to give it a try!
Jingisukan (Genghis Khan): 6 Selected Restaurants In Sapporo To Try Hokkaido's Iconic Grilled Lamb Dish!
Jingisukan (Japanese pronunciation of "Genghis Khan") is a famous grilled mutton dish in Hokkaido. It is somewhat difficult to find outside of the northern part of Japan, so if you happen to travel to Sapporo, this is a must-try specialty of the local cuisine! Here are some of the best restaurants for having the Sopporo jingisukan.
Do you know a Japanese local cuisine "Hooba Yaki", which originated in Gifu Prefecture? It is a unique style of grilled dishes where ingredients are wrapped in the leaf called "Hooba". "Hoo Bar" is a bar offering this local specialty with a nice selection of wines in Shinjuku.
There's plenty of craft beer pubs popping in Tokyo at the moment but most don't have the kind of charm that comes with Beer Pub Ishii. Situated in the oldtown Tokyo district of Yanesen, you not only have the choice of three different high-quality Japanese craft beers, hearty meals, and a mouthwatering Sunday roast, but it's the perfect place to go for a weekend stroll.