Best Wagyu restaurants in Kanto
Best restaurants to enjoy Wagyu in Kanto! Discover Japanese cuisine through favy Japan's food guides of locals' favorite restaurants!
Articles about Wagyu in Kanto

Have You Tried the Wagyu Ramen in Ginza Yet? 和牛ラーメン!

If you're a ramen head, this is one bowl of luxurious ramen that you've got to add to your to-eat list. The umami-filled bowl is topped with juicy sous vide-cooked duck and chicken chashu, delicious menma, and a big slice of premium wagyu that slowly melts into the soup. Yum.

Pound-ya Roppongi: Bang for the buck wagyu beef

Affordable wagyu steaks, beef patties and wagyudon are available at this popular branch in Roppongi. Located just a 2-minute walk from Roppongi station.

11 Best High-End Kobe Beef Steakhouses In Tokyo!

This selection is of the very best, high-end Japanese wagyu steakhouses in Tokyo. They have the legendary wagyu Kobe beef on their menu and many more exquisite brands.

5 Wagyu Quick Bites: Tokyo Wagyu Lunch

Craving for the beloved Japanese flavorful and marbled beef in Tokyo during daytime but don't feel like spending luxurious budget on it? Here are three budget-friendly and quality wagyu lunch spots for you:

Experience a Beautiful Wagyu Kaiseki Course at 'Rokkon' [Iidabashi]

'Rokkon' is a wonderful restaurant in Tokyo's Iidabashi neighborhood that specializes in wagyu (Japanese beef). All of the dining rooms are private, providing guests with a special dining experience. The must-try course is a magnificent wagyu kaiseki course featuring 24 different dishes for ¥6,000.

All-You-Can-Eat A5 Kobe Beef Shabu-Shabu at 'Iidabashi Batake' [Tokyo]

If you've ever dreamed of eating as much premium, A5 wagyu (Japanese beef) as your heart desires without spending a fortune, 'Iidabashi Batake' in Iidabashi, Tokyo might be just what you're looking for. The restaurant specializes in wagyu shabu-shabu, and offers several all-you-can-eat options at a very reasonable price!

Melt-in-Your-Mouth A5 Wagyu Yakiniku: 'Tobiushi' (Iidabashi, Tokyo)

'Tobiushi' is a Yakiniku restaurant specializing in A5 wagyu (the highest wagyu rank). Here, guests are seated in private dining rooms equipped with tabletop grills to cook the premium beef yakiniku(Japanese BBQ) style. If you've never experienced top-grade wagyu before, this is a fantastic option.

Molecu-L : Molecular Gastronomy, Projection Mapping In Ueno, Tokyo

Molecu-L has got to be one of the most unique and interesting dining bars in Tokyo. They specialize in Japanese molecular gastronomy and the restaurant is decorated by some fantastic projection mapping!

HACHIHACHI Yakiniku In Akasaka, Tokyo, Is A Must-Try!

HACHIHACHI is a yakiniku (Japanese bbq) restaurant that specializes in Kyushu Wagyu (Japanese brand beef known for its exquisite marbling). They also have some excellent wines to pair that with. For a superb yakiniku experience, you'll love this place in Akasaka, Tokyo.

5 Amazing Restaurants Serving Kobe Beef In Shinjuku, Tokyo

These 5 restaurants are among the most well-regarded in Shinjuku in their respective genre. You can enjoy their Kobe beef, either served teppan style, yakiniku style, or even as part of a hotpot course.

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